You are currently browsing the tag archive for the ‘farmers’ tag.

On Saturday’s I am the site manager at a farmer’s market in Manhattan. I really like the job. You meet cool people and are around great food. Anyway, here are some picture’s I took at the market on July 19th of this year.  There was a chef’s demo going on that day.

Eat local.

-Cara

Advertisements

Eat Well

I really love the World Wide Web sometimes. Just when I start to think, what am I going to write about, I find a great link.

This time that link is Eat Well Guide.

about them…

The Eat Well Guide is a free online directory of thousands of family farms, restaurants, markets and other outlets that offer local, fresh and sustainable food in the United States and Canada.Visitors simply enter a zip or postal code to search for food that is free of antibiotics and added hormones, and produced by healthy and humane methods that include organic, pasture-raised and heritage.The Eat Well Guide does the research for people who want to find good food and support local, sustainable farmers.

I did a search tonight and it seems pretty right on. I’ll let you know if anything changes.

Let’s eat.

-Cara

——————————-

Today’s confined cattle live in their own excrement, which is the carrier of the deadly E. coli strain O157:H7. Caked-on manure will migrate to edible portions during dehiding, thanks to line speeds of 390 animals per hour and laborers who are not always properly skilled. Ground beef today is made up of mixtures of hundreds or even thousands of animals. The grinding process brings surface pathogens to patty interiors that may, down the line, not be cooked adequately. A university study found that O157:H7 may also be harbored in the interior of a solid piece of meat.

This is the only dedicated blog entry that will be solely on Pamela Rice and her book, 101 Reasons Why I Am A Vegetarian. What I am going to do for the next 101 days is, at the end of the next 101 blog entries, I will quote one reason from Pamela Rice’s book for anyone who wants to read it. I am going to be reading each reason for the first time as well, so lets hope it’s good! :P :D :)

Go Vegetarian

Who is Pamela Rice you may ask, according to her web site, VivaVegie Society,

“Pamela Rice is the author of the popular 16-page pamphlet “101 Reasons Why I’m a Vegetarian,” which boasts some 180,000 copies in circulation, 10 printings, and 6 updated editions. Many have dubbed this veggie manifesto “the mighty convincer.” A good read-through and you’ll find yourself at least considering reducing the amount of meat in your diet.

Ms. Rice has dedicated her life to ferreting out every argument under the sun that lends credence to the personal choice of vegetarianism — the environmental argument, the health argument, and the ethical argument.

Ms. Rice is currently the director of the Vegetarian Center of New York City — a referral center, a reading room, a research library, and a cultural hub for vegetarians to meet and form groups.

She is the publisher of the incisive magazine The VivaVine: The Vegetarian-Issues Magazine.

She is also known to engage the public through “vegetarian street outreach,” distributing pro-vegetarian literature, including her “101 Reasons,” using eye-catching costumes and arresting images.

Reason #1:

  1. Nearly all of the some 10 billion animals slaughtered for food in the U.S. every year are the end result of a behemothic-sized swift-moving assembly line system, incorporating dangerous, unprecedented, and unsustainable methods of production. If America’s farmers were required by law to give their animals humane living conditions, including spacious quarters, clean surroundings, fresh air, sunlight, and opportunities for social interaction–and if it were illegal simply to drug the animals who would otherwise die from the conditions in which they live–cheap meat could never exist. Time and again the industry balks at even low-cost measures designed to improve the animals’ plight. Prices have been driven to levels unnaturally low, and, alas, a luxury good has been transformed into a staple.

That’s sad. :'( I think Marine is going to do a blog entry on organic, hormone free, free range meat and fish for all you carnivores sometime soon..

-Cara

del.icio.us

Days To Do Something Good

April 2019
M T W T F S S
« Jun    
1234567
891011121314
15161718192021
22232425262728
2930  

Our Super Fly Site

Mushpa y Mensa Site

Mushpa y Mensa Site

All About Me

I start many things with good intentions, many, many things. This time I intend to stay focused. This time I will not leave behind what I started. This time it is larger and more important than my obsession with Martha Stewart, all design shows, and Teresa Witherspoon. :P This time it is about the greater good...this time I am serious.

Wanna cool, original, organic cotton, handmade, super fresh t-shirt? Yes you do...

Super Fresh Hits

  • 327,745 Enlightened Ones

Chronicles

Advertisements
%d bloggers like this: