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On Fridays I usually do a shopping or a recycled object making entry, then Saturdays a recipe entry and Sundays are a game or quiz entry, but two Fridays ago it was my 100th post, so I didn’t do the shopping/recycled entry until Monday. This Friday I was into tips, so I guess and forgot to do my regular entry. Today I will make up for missing said entry.
Here are three cool products I found. I mention places to buy the things I talk about, but I suggest trying to find products locally whenever possible.
On siliconsolar.com I found for $24.95 the Solar Battery Charger AA AAA C and D. It has the ability to charge AAA, AA, C and D batteries using solar cells. The company has one complaint in 36 months at the Better Business Bureau, which they resolved. I worked for the BBB here in New York City for about six years and that is a fine record for an online company…in my opinion. I think this charger is a great idea.
Alright, I am not sure how many people grill, but my dad does and smokes food. He makes me a mean, marinated, smoked portobello sandwich like you wouldn’t believe. Anyway, his grill light uses batteries I think, so I found the Maverick SOLAR LED Grill Light, Stainless Steel GL-04 for $48.99. Happy Father’s Day!!!
Last but not least, we were talking about brining your own water bottle to work instead of using disposable cups. I like the Switzerland company Sigg’s water bottles. They aren’t too big, and have a clean fresh look and feel to them. They are fashionable and sustainable.
I will update this entry with any reviews once I’ve tried any of these products. Please leave a comment if you’ve tried any of these contraptions, as I would love to know what you thought of them
Enjoy.
-Cara
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Reason 73 from, 101 Reasons Why I Am Vegetarian:
Grass-fed beef is more eco-friendly than corn-fed, but supplies of it could never sustainably meet current consumer demand. Several guides are available to help seafood consumers “eat with a conscience.” But the species that are recommended would quickly run out if everyone ate them. Legally, “free-range” and “cage-free” designations are dubious to outright meaningless. At least one humane certification program was officially debunked. “Organic” has gone strangely industrial and is rightly tagged “ethically challenged.” Ultimately, to “eat green” and to “be kind,” one needs to go vegan. [Opinion of Pamela Rice only. I feel that to not validate free-range and grass-fed animals/farming is to tell meat eaters, that their choice does not matter between industrial farming and free-range, when of course it does make a difference. -Cara]
I found this lamp on gizmag.com. I love the design. It reminds me of something you would find in a 50’s fallout shelter, well what I imagine you would find in a 50’s fallout shelter as I have never been in one! :)
US designer Efrain E. Velez says the Krank was inspired by the shape and function of an old-fashioned mechanical drill. It uses the principle of magnetic induction [the process that makes a substance magnetic (temporarily or permanently).]. You crank the handle, which agitates a magnet surrounded by a copper coil and after a minute of that there is sufficient voltage to power the L.E.D.s for 40 to 60 minutes of light.
The Krank design features a recycled body made from aluminum parts, so it is double green, no electricity and recycled parts.
Nice work.
-Cara
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Of all the animals in America who suffer cruelty, 95 percent of them are farmed animals. Designated as economic units, they have conveniently been stripped of all protections against abuse. At the federal level, the Animal Welfare Act simply does not apply to farmed animals. At the state level, where laws might pick up the slack, anti-cruelty statutes are either not enforced or have, in recent years, been re-written to exclude farmed animals. In the case of the latter, if a farming practice is established as “accepted,” “common,” “customary,” or “normal”–no matter how inhumane–anti-cruelty protections are overridden. In essence, it’s the criminals dictating the laws to suit their designs.
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